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  • Definition
    • tin :preserve in a can or tin
      • tinned foods are not very tasty

    • tin :a silvery malleable metallic element that resists corrosion; used in many alloys and to coat other metals to prevent corrosion; obtained chiefly from cassiterite where it occurs as tin oxide

      • tin :plate with tin

        • tin :a vessel (box, can, pan, etc.) made of tinplate and used mainly in baking

          • tin :metal container for storing dry foods such as tea or flour

            • tin :prepare (a metal) for soldering or brazing by applying a thin layer of solder to the surface

              • tin :airtight sealed metal container for food or drink or paint etc.

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              • Derivative